Food makeovers: SpaghettiOs and which others?
Were you a Green Box person or a Red Box fan? In the '60s and '70s, the Green Box Kraft Spaghetti Dinner was for milder tastes; the Red Box for those who liked tangy sauce. Now, if you can even find it, we'd bet the Green Box (all that's left) has pared down some of the less-healthy parts of the packaged meal. Chris Hunt / AJC File